So as we are in Lent and the boys have a friend with dairy and nut allergies I found myself in a pickle. How can I have yummy cupcakes that are safe for their little buddy and yet taste yummy? Well thanks to a good mommy friend we used a fantastic packaged product.
Cherrybrook Kitchen has awesome mixes for those that are restricted to certain diets for health reasons or for those who eat a certain way by choice. I made the yellow and chocolate mix as well as the vanilla and chocolate icings. YUMMY!!! The texture was a little different but the taste was awesome!!! I did add a teaspoon of vanilla extract to both mixes but I often do that with other cake mixes so nothing out of the ordinary. Taking a page out of Sandra Lee's Semi-homemade book.
I totally recommend this product and let me know if you try it and how you like it.
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